Commercial Deep Fryer, Electric Deep Fryer with Basket And Lid, Countertop Stainless Steel Frying Machine with Temperature Control And Removable Oil Tank for Home Kitchen And Restaurant~/

Commercial Deep Fryer,Electric Deep Fryer with Basket And Lid, Countertop Stainless Steel Frying Machine with Temperature Control And Removable Oil Tank for Home Kitchen And Restaurant 2000W 4L/4.22QTMaterial: Stainless steelVoltage: 2500V/60HzPower: 2000WNet weight: 2.74kgProduct size: 200x440x300mmBasket size: 125x230x100mmOil cylinder size: 154x300x150mmTemperature Range: 140°F - 392°F (60°C - 200°C)featureseasy to useSimply turn the control knob to set the temperature.Adjustable temperature from 140°F to 392°F for frying a variety of foods.easy to cleanThe oil tank and fryer control head are removable for easier cleaning.The fuel tank is designed with a handle for easy gripping.The electric fryer has a knob to control the temperature and is easy to operate. And with a detachable oil tank, easy to clean. What's more, the fuel tank is designed with a handle, which makes it more convenient for you to take out the fuel tank. Perfect for making all kinds of fried foods, such as french fries, fried shrimp, onion rings, fried chicken and more.Wide range of applicationsThe fryer is suitable for various occasions such as canteens, food courts, hotels, breakfast shops, fast food restaurants, beverage shops, etc.Commercial Deep Fryer,

• Commercial Deep Fryer.
• [High Power and Fast Heating]: 2000W high power output, equipped with a U-shaped heating tube, it only takes a few minutes to reach your desired temperature.
• [Safe Fryer]: The double layer fryer is equipped with an oil tank cover to prevent boiling oil from splashing out. The handle of the basket protects you from burns.
• [Easy to Clean]: The deep fat fryer with detachable fryer basket is equipped with a handle to prevent hand burns, the detachable fryer basket and oil tank are easy to clean.
• [Adjustable Temperature]: The single pot fryer has a power of 2500W, 220V, fast heating, and the temperature can be adjusted from 140°F to 392°F (60°C-200°C), which can finish a variety of foods.