M&G 11-3/4" German Chef Knife - POM Handle - Professional Quality

This German style chef knife has a 11-3/4″ forged blade, full tang, steel bolster for protecting hand and a triple riveted POM (Polyoxymethylene) synthetic handle, which is comfortable and durable. One of the strongest and best performing chef knives that you can find in the specialized market. Note: This is a rather heavy knife (14.7 oz) not suitable for every person. Other chef knives in this catalog are in the range of 9 to 11 oz.

• This large chef knife is the top of the line with its length and width, well suited for handling all big tasks in a kitchen with efficiency. From chopping vegetables to cutting and slicing beef or fish, or butchering big pieces of meat or charcuterie. Strong enough to cut through small bones and cartilages in an effortless way.
• Its design and manufacturing quality is in the highest range in every aspect: razor sharpness, strength equivalent to a cleaver, handle shape that is safe and comfortable, highest durability.
• Blade made of Molybdenum Vanadium stainless steel, precision stamped and forged, is 11-3/4" long and 3/16" (4.5 mm) thick. It has 53-56 RC hardness, which ensures a long lasting sharpness.
• The tool of choice for professional chefs and meat processing facilities that need a versatile and powerful knife for everyday tasks.
• Knife is corrosion resistant and dishwasher safe, however, for lasting sharpness, a quick dry with soft cloth is recommended immediately after washing. Limited lifetime manufacturer's warranty. Made by Martinez & Gascon in Spain.